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NACHOS EL RANCHERO
Tortilla chips covered with refried beans and melted cheese. Topped with sour cream, guacamole and jalapenos. 1/2 pan $45 Full pan $80

NACHOS
Tortilla chips covered with melted cheese and topped with jalapenos. 1/2 pan $35 Full pan $50

CAMARONES AL AJILLO
Juicy baby shrimp sauteed in fresh garlic, ancho chiles, cilantro and paprika. Served with bread. 1/2 pan $85 Full pan $165

HONGOS BORRACHOS
Mushrooms sauteed in pexcoco salsa - made with brandy, sweet butter and fresh garlic. 1/2 pan $50 Full pan $90

QUESADILLAS
Flour tortillas filled with cheese and your choice of chorizo, chicken or refried beans. 1/2 pan $60 Full pan $90

GUACAMOLE
fresh cilantro makes this version of our avocado dip 1/2 pan $55 Full pan $85

PUERCO GUISADO
Mexican stew made with tender chunks of marinated pork simmered in our dark rich mole sauce. Served with corn or flour tortillas. 1/2 pan $100 Full pan $160

BURRITO
Large flour tortillas wrapped around your choice of cheese, chicken, beef or pork. Covered with you choice of mild red or spicy tomatillo suace.
1/2 pan $80 Full pan $145

ENCHILADAS
Corn tortillas wrapped around your choice of cheese, chicken, beef or pork. Covered with your choice of mild red or spicy tomatillo sauce. 1/2 pan $85 Full pan $155

TAMALES
Cornmeal tamales wrapped in cornhusks with your choice of beef, chicken or pork. 1/2 pan $85 Full pan $155

FAJITAS
Your choice of chicken, steak or pork marinated and charbroiled with flour or corn tortillas. Served with guacamole, sour cream and our own pico de gallo.
1/2 pan $125 Full pan $195

SHRIMP FAJITAS
1/2 pan $160 Full pan $220

POLLO OAXACA
Ranchero style chicken sauteed with fresh corn and mushrooms then covered in our rich monterey sauce for a unique mexican dish. 1/2 pan $120 Full pan $180

CARNITAS
Delicious pork marinated in garlic, pepper and tequila. Served with flour or corn tortillas to make your own tacos. 1/2 pan $120 Full pan $180

ENCHILADAS DE JAIBA
Corn tortillas filled with crab meat and cheese and covered with monterey sauce. Topped with guacamole and sour cream. 1/2 pan $150 Full pan $215

CAMARONES AL DIABLO
Juicy baby shrimp sauteed with lemon juice, garlic, onions, tomatoes and peppers. Topped with sour cream and guacamole. 1/2 pan $155 Full pan $220

MEXICAN RICE
1/2 pan $30 Full pan $45

REFRIED BEANS
1/2 pan $35 Full pan $50

CHIPS & SALSA $23 $30

TRES LECHES CAKE (serves 14) $45